$40
AUSTRALIA : MOUNT LOFTY RANGES : CLARE VALLEY
Sciacarello (Mammolo)
LIGHT-BODIED, STRAWBERRY, POMEGRANATE CHERRY, ROSE, HERBAL, SPICE, EARTH, OAK
Light and fresh, with perfumed aromas and distinct herbaceous and spicy notes — this unique red from the esteemed Clare Valley appellation in Southern Australia is made from the Corsican varietal Sciaccarello (Shak-ar-ellom, or “Mammolo” as it is known in Tuscany), indicative of a wider trend in Aussie winemaking for the production of elegant, light-bodied reds using traditionally Mediterranean varietals (which have done well in the face of an increasingly warm climate). Aged in a Slovenian oak 2000L foudre for 6 mos & racked to steel for 3 mos. Unfined/unfiltered.
ECOLOGY : Organic, Sustainable
PAIRING : Crispy Spiced Lamb Lettuce Wraps
$35
MEXICO : BAJA CALIFORNIA
Malbec, Merlot, Syrah
FULL-BODIED, CHERRY, RASPBERRY, GREEN PEPPERCORN, SOFT TANNINS, FRENCH OAK
Adobe Guadalup began planting in 1997 and celebrated its first harvest in 2000; the wines today are acknowledged to be among the best in Mexico. 'Jardin de Tru' was made to celebrate the everyday joys of life, and frienship.
Farming : Sustainable, Vegan
Pairing : Tacos al Pastor
$50
Please note: Spirits are only available for local delivery or in-store pickup. All orders for shipping will be cancelled immediately.